Eyeball Tacos: A Spooky and Delicious Halloween Dinner Idea
It’s always fun to get into the spirit of Halloween. Decorating the home, trying to decide the costumes and creating some seriously spooky treats always tend to top the list of things that parents plan and prepare for. These Eyeball Tacos are not only perfect for Halloween fun, but they’re so simple and delicious, too!
If you’ve ever made tacos before, then you are just literally one step away from making them into the fun and spooky Eyeball Tacos that your children will request from that moment on. While the eyeballs are made simply of black olives, it’s the whole process of making them that’s fun. Let your children help in creating these Eyeball Tacos because it’s the perfect recipe to show them the fun in cooking, and also opening their minds to creating as well!
INGREDIENTS FOR Eyeball Tacos:
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- 1 pound ground beef, cooked
- 1 package taco seasoning, mixed into cooked beef
- 12 taco shells
- ¾ cup sour cream
- tomatoes, diced
- lettuce, sliced
- small can sliced black olives
- 1 cup cheddar cheese
HOW TO MAKE EYEBALL TACOS
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- In a skillet cook meat until fully cooked
- Add taco seasoning to the meat
- Dice lettuce and tomatoes
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- Add ground beef to the taco shell
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- Layer with lettuce, tomatoes, and cheese
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- Next, place two small dollops of sour cream in the center and add a black olive to the middle to create “eyes”
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Who knew how easy it could truly be to take simple tacos and transform them into these spooky and delicious Eyeball Tacos?
Enjoy!
Eyeball Tacos
Ingredients
- 1 pound ground beef, cooked
- 1 package taco seasoning, mixed into cooked beef
- 12 taco shells
- 3/4 cup sour cream
- tomatoes, diced
- lettuce, sliced
- small can of small sliced black olives
- 1 cup cheddar cheese
Instructions
- In a skillet cook the meat until fully cooked
- Add taco seasoning to the cooked meat
- Dice lettuce and tomatoes
- Add ground beef to the taco shell
- Layer with lettuce, tomatoes, and cheese
- Next, place two small dollops of sour cream in the center and add a black olive to the middle to create “eyes”