Instant Pot Tacos – Make Taco Tuesdays Easy
Ingredients
- Ingredients:
- 1 lb ground beef or turkey
- 2 tablespoons chili powder
- 1 tablespoon paprika
- 1 tablespoon cumin
- 1 teaspoon oregano
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 cup water
- Taco Shells and Toppings per your liking.
- This may include:
- soft shell tacos
- hard shell tacos
- shredded cheese
- diced fresh tomatoes
- sour cream
- shredded lettuce
Instructions
- Add meat to the instant pot. Turn the pot onto sautee and brown the meat. Once browned, add in spices and seasoning. Stir to mix well. Add in water.
- Place the lid on the instant pot and close the pressure release valve. Set the instant pot to manual, high pressure for 10 minutes. Once cooking is done, quick release the steam and open the pot.
- Serve with taco shells and toppings.