by LIFEFAMILYFUN 25 OCT 2021

Most Amazing Instant Pot Beef Brisket

– 1.5-2 lb flat cut beef brisket – 1 tablespoon oil – salt and pepper – 1 teaspoon minced garlic – 1/4 cup diced onion – 1 cup beef broth – 1 teaspoon Worcestershire sauce – 1 teaspoon rosemary – 1 teaspoon thyme

Ingredients for Instant Pot Beef Brisket :

First, you want to start by generously seasoning your beef brisket with salt and pepper.  From there add your oil, garlic, and onion in your Instant Pot with your beef brisket. Sautee until both sides are brown.

 From there add your oil, garlic, and onion in your Instant Pot with your beef brisket. Sautee until both sides are brown.

Once everything is locked in place, you will want to set the instant pot to manual, high pressure for 45 minutes.

When cooking cycle is complete, naturally release pressure for 30 minutes.

Beef brisket pairs nicely with just about anything. You could make potatoes, green beans or  broccoli